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Chocolate Chip Cookies: My go-to recipe

So here it is... the inaugural post. I thought about what my first recipe would be, not that I was putting any pressure on myself but...
Black Bean and Butternut Squash Chili

It's actually starting to feel like fall is here! It's getting colder, the leaves are starting to change, and pumpkin flavoured e...
Toffee Covered Cinnamon Buns

Cinnamon Buns anyone? Cinnamon buns have an intoxicating scent, and are always a crowd pleaser. I've been making this recipe for ...
Fun Stuff- Cupcake Decorating!

This weekend I had the opportunity to get into some creative action for my nephew's baptism. A bunch of people getting together afterwa...
Grilled Pineapple Salsa

After a long absence we're back! Warm weather is here and the grill masters are out in full swing! What better a time to get cookin...
Raspberry White Chocolate Cookies

I like to consider these a healthy treat...they have fruit in them, that counts right?. These delicious gems came about after trying ...
Chickpea and herb dumpling soup

I love soup, one of the greatest meals possible during the fall/winter. Dark, cold, damp nights... soup is the greatest thing to warm u...
Banana Bread Mini-Loaves

I love banana bread. It always reminds me of growing up. My mom loves to bake and there was always frozen bananas on hand. My sist...
Bacon Wrapped Jalapeno Poppers

These delicious bites are a twist on the deep fried variety we've all come to know and love. These poppers replace the breading and d...
D'Oh! Dough.

Today's post is about dough, specifically my favourite pizza dough. It's easy to make, fluffy, and very little fuss is required. Thi...

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